American Cruise Lines' chefs explore the nation searching for exceptional, locally grown menu items. Each ship receives local seafood reports and their menus are adjusted seasonally to best utilise local fruits and vegetables at their peak of freshness. Meals are adjusted seasonally, prepared to order and served in the Main Dining Room where every seat offers a panoramic view of the passing scenery.

American Cruise Lines invites carefully selected experts to join them on each of their cruises. Their informal lectures, open discussions and activities bring local history, nature and culture to life through their knowledge and passion for American heritage. These enlighteners, naturalists and historians also lead shore excursions to give guests behind the scenes insight of some of America's best-kept secrets and favourite treasures.

What is a Riverlorian? Created by combining the words river, lore and historian together, a Riverlorian is a knowledgeable person who shares the rich history and folklore of America's rivers with others.

More information to follow.

More information to follow.

Please note: there are no dedicated facilities for Kids & Teens onboard the ship.